Viji's Food Recipes

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How to Prepare Plum Pudding? - Viji's New Recipes - International Pudding Recipes



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Ingredients:

Carrots (raw grated) - 60 gm

Potatoes (raw grated) - 85 gm

Raisins - 60 gm

Dates - 60 gm

Butter - 45 gm

Sugar - 35 gm

Nuts (chopped) - 30 gm

Soda bicarbonate - 1/4 tsp

Cinnamon (powder) - 1/4 tsp

Cloves (powder) - 1/4 tsp

Nutmeg - 1/4 tsp

Salt a pinch

Flour - 45 gm






Recipe Directions:

Mix together grated carrots, potatoes, chopped raisins, dates, nuts, sugar and butter.

Mix together soda, cinnamon, cloves, nutmeg, salt and flour.

Add to first mixture. Put into greased bun tins.

Steam for about 2 hours. Serve with vanilla sauce or hard sauce.





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