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MEXICAN MUNCHIES


Ingredients:

  • Corn chips -  1 packet
  • Baked beans - 1 cup
  • Onion - 1 (finely chopped)
  • Garlic - 3 flakes (finely chopped)
  • Capsicum - 1  (finely chopped)
  • Grated cheese - 1 cup
  • Salt and Pepper to taste 

Method:

Heat the oven to 100°C at convection.

In a microwave safe bowl, add oil, chopped onion, garlic and capsicum and microwave for 5 minutes.

Now add seasonings and can of baked beans and mix gently and microwave for 5 to 10 minutes at 100% power or till the mixture thickens.

Put the corn chips on a ovenproof plate, top them with the bean mixture and sprinkle grated cheese on top.Bake uncovered for 10 minutes or till the cheese melts.

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